Bacon SPAM® Cheeseburger Dip

Ingredients

• 1 (340g) can SPAM® with Real HORMEL® Bacon, diced
• 115g cream cheese, softened
• 1 clove garlic, minced
• 1/2 pound ground beef
• 1/4 cup mayonnaise
• 1/2 medium onion, diced
• 1/2 cup sour cream
• 1/2 cup shredded mozzarella cheese
• 1/2 cup shredded cheddar cheese
• 2 tbsp ketchup
• 1 tbsp Worcestershire sauce
• Potato or corn chips, for dipping

Directions

1. Preheat oven to 350°F/175°C.
2. In a large skillet, cook the ground beef thoroughly (to at least 165°F/73°C), then drain well and set aside.
3. In the same skillet, heat the SPAM® with Real HORMEL® Bacon until lightly browned, then remove from the pan and set aside to cool.
4. Using the same pan, sauté the onion and garlic in the drippings.
5. In a large bowl, mix the cream cheese, sour cream, mayonnaise, cheese, ketchup, and Worcestershire sauce.
6. Add the beef, SPAM® with Real HORMEL® Bacon, onions, and garlic, then stir until well combined.
7. Pour the mixture into a baking dish and heat for 15-20 minutes.
8. Serve with favourite potato or corn chips for dipping. Serves 12.