SPAM® Pizza Casserole

Ingredients

• 2 (340g) cans SPAM® with Real Hormel® Bacon, cut into 1/2-inch cubes
• 1 (284mL) can Cheddar cheese soup
• 6 cups frozen shredded hashbrown potatoes, thawed
• 1 large egg, lightly beaten
• 1 (100mL) can mushroom stems and pieces, drained
• 1 onion, chopped
• 1/4 tsp pepper
• 1 (14 to 16-ounce) jar pizza sauce
• 1/2 tsp salt
• 4 cups shredded pizza cheese blend
• 1 tablespoon vegetable oil

Directions

1. Heat oven to 400°F/205°C.
2. Grease a 15x10x1-inch baking pan.
3. In a medium bowl, combine the potatoes, soup, egg, salt, and pepper; mix well.
4. Spread the mixture evenly in the baking pan.
5. Bake for 20 to 22 minutes or until lightly browned.
6. Meanwhile, in a large skillet, heat oil over medium heat.
7. Add the SPAM® with Real Hormel® Bacon, onion, and mushrooms.
8. Cook for 5 to 8 minutes or until lightly browned.
9. Stir in pizza sauce.
10. Sprinkle hot potato crust with 2 cups cheese.
11. Top with SPAM® mixture and remaining 2 cups cheese.
12. Bake for 5 to 7 minutes or until cheese is melted.
13. Cut the pizza into squares.